Ingredients:
Bean Vermicelli 63.15 %, Sugar 18.25 %, lodized Salt 11.35 %, Palm Oil 3.5 %, Fermented Soy Sauce Curd Powder 1.2 %, Chilli Powder 1.15 %, Garlic 0.9 %, Dried Spring Onion 0.5 %, Flavour Enhancers (Monosodium Glutamate, Disodium 5′ Ribonucleotides), Acidity Regulator (E330), Natural Colour (E160c, E162)
PRODUCT OF THAILAND
