INGREDIENTS:
FISH MEAT 44%, WATER 24.6%, CUTTLEFISH 23%, TAPIOCA STARCH 4.2%, SALT 1.7%, SOYBEAN 1.10%, FLAVOUR ENHANCER E621 0.5%, FISH SAUCE 0.50%, EGG WHITE POWDER 0.4 %
MADE IN THAILAND
(THAILAND) YOSHI – Cuttlefish Ball 400G
$13.50
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