(CHINA) LEE KUM KEE – Guizhou Black Bean Chilli Sauce 220G


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Soybean Oil, Fermented Black Beans 22% (Black Beans, Salt  Water), Water, Salted Chilli Peppers 10% (Chilli Peppers, Salt), Dried Chilli  Dehydrated Garlic, Shallots, Sugar, Yeast Extract (Yeast Extract, Maltodextin. Peppers 5%, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Four, Salt, Sugar), Flavour Enhancers (621, 631, 627), Sichuan Peppers, Colour (160c).


Contains Soybeans, Wheat.