(CHINA) LEE KUM KEE – Sichuan Hot & Spicy Sauce 230G


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Salted Chilli Peppers 24% (Chilli Peppers, Salt), Water,  Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Soy Sauce  (Water, Salt, Soybeans, Wheat Flour), Sugar, Tomato Paste, Sichuan Pepper , Powder 5%,Soybean Oil, Dried Chilli Peppers 3%, Fermented Vinegar, Flavour Enhancers  621,631,627), Shallots, Modified Corn Starch (1422), Flavourings, Dehydrated Garlic, Salt.

Contains Soybeans, Wheat