(CHINA) LEE KUM KEE – Soup Base For Drunken Chicken Hot Pot 60G

$7.90

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Ingredients:

Rice Wine (Water, Rice, Wheat), Water, Salt, Sugar, Flavour Enhancers (621, 631, 627), Modified Corn Starch (1422), Yeast Extract (Yeast Extract, Salt), Spices, Stabiliser (415).

Contains Wheat, Soybeans, 4 mL/100 g alcohol.

PRODUCT OF CHINA