(CHINA) LEE KUM KEE – Soup Base For Satay Hot Pot 60G

$5.25

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Ingredients:

Water, Soy Sauce (Water, Salt, Soybeans, Wheat, Colour (150a), High Fructose Corn Syrup), Peanut Paste (12%), Soybean Oil, Salt, Flavour Enhancers (621, 631, 627), Sugar, Dried Shrimps, Yeast Extract (Yeast Extract, Salt), Coconut Cream Powder (2%) (Coconut Extract, Maltodextrin, Emulsifier (Sodium Caseinate), Com Starch), Spices, Shallots, Chilli Pepper Powder, Dehydrated Garlic, Turmeric Powder, Onion Powder, Modified Corn Starch (1422).

Contains Soybeans, Wheat, Peanuts, Shrimps, Milk.

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