INGREDIENTS:
WHEAT FLOUR, RICE BRAN OIL, SHRIMP, CORN STARCH, PALM OIL, MODIFIED STARCH (1404), SUGAR, SALT, SEASONING (KELP, ANCHOVY, SOY SAUCE, MILK, MALTODEXTRIN, YEAST EXTRACT), FLAVOUR (DRIED SHRIMP, FLAVOUR ENHANCER (330)).
ALLERGY INFORMATION: CONTAINS FISH (ANCHOVY), WHEAT, SOY, MILK AND CRUSTACEA.
PRODUCED IN A FACILITY THAT ALSO PROCESSES PRODUCTS THAT CONTAIN EGGS, PEANUTS AND SESAME
MADE IN KOREA