Ingredients:
Dry Mung Bean Vermicelli 48.4 % (Mung Bean Starch, Potato Starch), Sukiyaki Sauce 43 % (Sugar, Bean Curd, Vinegar Juice, Garlic, Salt, Chilli, Sesame Oil, Soup Powder 8.6 % (Salt, Sugar, Garlic, White Pepper, Onion, Black Papper, SoyBean Powder, Tapioca Starch, Spring Onion Flake), Flavor Enhancer (E621, E635). Emulsifier (E412, Moltodextrin). Anticaking Agent (E551), Acidity Regulator (E330), Color (Caramel (E150c))
INFORMATION FOR FOOD ALLERGY
THIS PRODUCT CONTAINS: Green Bean, Seybeas, Garlic and Sesame Oil
PRODUCT OF THAILAND
