INGREDIENTS:
FISH MEAT 44%, WATER 24.6%, CUTTLEFISH 23%, TAPIOCA MODIFIED STARCH (1412), SALT, SOYBEAN OIL, FLAVOUR ENHANCER (621, 635), FISH SAUCE (FISH, SALT, SUGAR), ISOLATE SOY PROTEIN
MADE IN THAILAND
(THAILAND) YOSHI – Cuttlefish Ball 1KG
$32.60
